Banana, botanically known as a berry, is a fruit grown in at least 107 countries, mainly in Southeast Asia, South America, and South Africa. After harvesting, the bananas are peeled by hand, then dried in a drum and ground into a powder.
Banana flakes are a very versatile product and can add a natural banana flavor to smoothies, cakes, juices and ice creams.
Organic; Vegan; Natural materials; Artificial flavorless; Free-from artificial coloring; Preservative-free; BSE/TSE-free; GMO free; Not-irradiated; No added sugars; Allergen free; Fat-free; Free from saturated fat; Rich in dietary fiber; Sodium/Salt-free
Dosage, recommended use, storage
One dose = to taste
to taste (max. 5 g per day)
For flavoring milkshakes, cakes, fruit juices, ice creams, muesli, cakes
Storage: In a well-closed, dry, cool, sun-protected place
100% Organic Banana (Musa acuminata [cavendish])
Table of ingredients
|Energy||1144 kJ/273 kcal|
|- of which saturated fatty acids||0 g|
|- of which monounsaturated fatty acid||0 g|
|- of which polyunsaturated fatty acid||0 g|
|- of which sugar||55 g|
We regularly review our nutrition information.
Our product is certified according to EU organic standards according to Regulation (EU) 2018/848 and British organic standards certified by the Soil Association with code GB-ORG-05.
Product descriptions come from information provided by the manufacturer of the product or raw material, as well as general information about the product's ingredients, which are typically based on scientific publications, and do not describe the specific properties of the given product. Please take this into account when reading product descriptions, reviews, advertisements and other information!