Virgin coconut oil is the richest source of healthy saturated fats, called triglycerides. One of the key components of triglyceride is Lauric acid, which comprises of nearly half of the fatty acid content in Virgin coconut oil. Our Virgin coconut oil is cold pressed using fresh organic coconuts grown by farmers. This processing method makes it one of the purest oils of any kind. Suggested uses can include cooking with it as an alternative to other oils for frying, baking roasting and flavoring. It can also be used directly on the skin as a natural moisturizer.
Organic; Vegan; Natural materials; Artificial flavorless; Free-from artificial coloring; Preservative-free; BSE/TSE-free; GMO free; Not-irradiated; No added sugars; Sugar-free; Sodium/Salt-free
Dosage, recommended use, storage
One dose = to taste
Suitable for food, but an excellent skin and hair care product
Due to its purity, it is ideal for the daily skin care of babies and expectant mothers. It harmonizes perfectly with the human body, is easily absorbed, leaves no traces or unpleasant odors on the clothes. It is also used to relieve pregnancy streaks.
Storage: In a well-closed, dry, cool, sun-protected place
100% Organic Coconuts (Cocos Nucifera)
| ||Per Unit (100 ml)||NRV1 % / 100 ml||Per Serving (to taste)||NRV1 % / to taste|
|Energy||3760 kJ/898 kcal|| ||n/a|| |
|- of which saturated fatty acids||87,3 ml|
|- of which monounsaturated fatty acid||5,3 ml|
|- of which polyunsaturated fatty acid||0,9 ml|
|- of which sugar||< 0,1 ml|
|Fibre||< 0,5 ml|
1 NRV (Nutrient Reference Values): Percentage of Daily Reference Intakes for Adults (8400 kJ/2000 kcal)
We regularly review our nutrition information.
We hereby certify that Organic Coconut Oil does not contain any substances causing allergies or intolerances as ingredients or by possibility of cross contamination. The list of allergens which are likely to cause adverse reactions in susceptible individuals is provided in Annex II of Regulation (EU) No 1169/2011. Please note that this statement is based on the information provided by the manufacturer of the product.
Organic Coconut Oil is 100% natural and does not contain any additives such as Oils, acids, colorants, preservatives, etc.
Organic Coconut Oil is not subject to genetic modifications. Process controls are in place to ensure no accidental contamination with genetically modified materials, or materials derived thereafter, can occur. We hereby certify that Organic Coconut Oil is not subject to labeling under EU Regulations 1829/2003/EC and 1830/2003/EC on genetically modified food and feed.
Organic Coconut Oil complies with the requirements outlined in Council Regulation (EC) No. 834/2007 (and consecutive amendments). It also complies with Soil Association strict organic farming standards. During the manufacturing process the product and the packaging materials are not exposed to pesticides or pesticide residues. Pesticides are not stored on site, nor used in the manufacturing or warehousing areas.
The product has not been irradiated and complies with the EU regulation 1999/3/EC.
Organic Coconut Oil is produced exclusively from plant source, and does not contain any components from animal origin. It has not been derived from any animal source, and has not come into contact with any components of animal origin.
No residual solvents are used in the manufacturing process.
LEVEL OF UNDESIRABLE SUBSTANCES
The strictly controlled production process of Organic Coconut Oil ensures that the undesirable substances levels (heavy metals, PAH, mycotoxins, etc.) are below the limits identified by EU legislation (Commission regulation No 2073/2005, No 1881/2006 and consecutive amendments), including the recommendations provided by EFSA on food contaminants.
ANIMAL TESTING STATEMENT
We confirms that we do not conduct or commission animal testing of any products.
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Place of origin
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