Dubbed the superfood of the Andes, Maca is popular amongst the indigenous population of the Peruvian Andes. Cultivated in spring, Maca is a small root vegetable from the Maca plant grown at altitudes over 3500 metres. Traditionally integrated in the nutrition of natives, the Maca root has evolved into a modern day superfood. Maca has a rich malty flavour that combines well with cacao, another superfood. Hand selected for the best quality, the Maca root is cleaned in natural water, and then dried. The temperature application breaks the starch molecules promoting its easier digestion and bio-availability of other nutrients in Maca. The Maca root is then ground into a fine powder and packaged.
Organic; Vegan; Natural materials; Not-irradiated; Artificial flavorless; Free-from artificial coloring; Preservative-free; BSE/TSE-free; GMO free; No added sugars; Allergen free; Low fat; Poor in saturated fat; Rich in dietary fiber; Sodium/Salt-free
Dosage, recommended use, storage
One dose = 5 g
1 dose daily dissolved in liquid
Storage: In a well-closed, dry, cool, sun-protected place, out of the reach of children
Ingredients
100% Organic Maca (Lepidium Meyenii) Root
Nutrition Information
| Energy | 1366 kJ/326 kcal |
| Fat | 1,0 g |
| - of which saturated fatty acids | 0,3 g |
| - of which monounsaturated fatty acid | 0,2 g |
| - of which polyunsaturated fatty acid | 0,5 g |
| Carbohydrate | 57,5 g |
| - of which sugar | 26,8 g |
| Fibre | 20,5 g |
| Protein | 11,0 g |
| Salt | 0,0 g |
| Vitamin B6 | 0,3 mg |
Average values. We regularly review our nutritional information.
Cautions
- QualityBeing a natural product, the nutritional properties may change depending on environmental conditions and over time.
- DosageDo not exceed the recommended daily dose!
Statements
ALLERGEN STATEMENT
We hereby certify that Maca powder not contain any substances causing allergies or intolerances as ingredients or by possibility of cross contamination. The list of allergens which are likely to cause adverse reactions in susceptible individuals is provided in Annex II of Regulation (EU) No 1169/2011. Please note that this statement is based on the information provided by the manufacturer of the product.
AUTHENCITY
Organic Maca Powder is 100% natural and do not contain any additives such as sugars, acids, colorants, preservatives, etc.
GMO FREE
Organic Maca Powder is not subject to genetic modifications. Process controls are in place to ensure no accidental contamination with genetically modified materials, or materials derived thereafter, can occur. We hereby certify that Organic Maca Powder is not subject to labeling under EU Regulations 1829/2003/EC and 1830/2003/EC on genetically modified food and feed.
PESTICIDES
Organic Maca Powder complies with the requirements outlined in Council Regulation (EC) No. 834/2007 (and consecutive amendments). It also complies with Soil Association strict organic farming standards. During the manufacturing process the product and the packaging materials are not exposed to pesticides or pesticide residues. Pesticides are not stored on site, nor used in the manufacturing or warehousing areas.
IRRADIATION
The product has not been irradiated and complies with the EU regulation 1999/3/EC.
BSE STATEMENT
Organic Maca Powder is produced exclusively from plant source, and do not contain any components from animal origin. It has not been derived from any animal source, and has not come into contact with any components of animal origin.
RESIDUAL SOLVENTS
No residual solvents are used in the manufacturing process.
LEVEL OF UNDESIRABLE SUBSTANCES
The strictly controlled production process of Maca Powder ensures that the undesirable substances levels (heavy metals, PAH, mycotoxins, etc.) are below the limits identified by EU legislation (Commission regulation No 2073/2005, No 1881/2006 and consecutive amendments), including the recommendations provided by EFSA on food contaminants.
ANIMAL TESTING STATEMENT
We confirms that we do not conduct or commission animal testing of any products.
Product descriptions come from information provided by the manufacturer of the product or raw material, as well as general information about the product's ingredients, which are typically based on scientific publications, and do not describe the specific properties of the given product. Please take this into account when reading product descriptions, reviews, advertisements and other information!
