BioMenü Organic GINGER ground 60 g

Ginger is a popular ingredient in Asian and Indian cuisine and has been used medicinally for thousands of years.

Foods containing ginger include gingerbread, cakes, snacks, roasts, ginger beer and a wide variety of savory recipes. Tea and coffee can be made from it, it harmonizes well with sour dishes, but it is also a popular flavoring in sweets and confectionery.

It contains hundreds of compounds and metabolites that can contribute to health and healing.

Consumed as a tea, it soothes and promotes sweating, helps to warm the body in cold weather or in the case of a cold. It can relieve muscle pain caused by increased exercise.

It does not contain a significant amount of calories, carbohydrates, protein or fiber, so it can effectively support the diet. Goes well with different types of seafood, oranges, melons, pork, chicken, pumpkin, rhubarb and apples. According to dietary recommendations, it can be added to fruit juices, homemade salad dressings, or even fish recipes. It can be made into spicy cinnamon ginger roasted carrots, gingerbread, tuna hamburger with ginger, coriander and lime flavors.

Organic; Vegan; Natural materials; Not-irradiated; Artificial flavorless; Free-from artificial coloring; Preservative-free; BSE/TSE-free; GMO free; No added sugars; Poor in saturated fat; Low in sugar; Rich in dietary fiber

Dosage, recommended use, storage

One dose = to taste

For seasoning, to taste

Storage: In a well-closed, dry, cool, sun-protected place, out of the reach of children

Ingredients

100% organic GINGER powder (Zingiber officinale)

Nutrition Information

Average values. We regularly review our nutritional information.

Cautions