A completely natural, aromatic herbal tea can be made from chopped and sieved organic turmeric. The turmeric used contains at least 2% curcumin, its botanical name is Curcuma Longa - a plant belonging to the ginger Zingiberaceae family. It is a plant native to Southeast Asia that is cultivated in this region, primarily in India. Although turmeric is available fresh and dried, the spiciness comes from the dried roots of the plant. It is the underground stem (the rhizome) that is often used in culinary spices, herbal cosmetics and traditional medicine.
Our chopped and sifted turmeric is made from whole, organic, fresh turmeric rhizomes. Slice, dry and crush into dark orange-yellow granules. By scalding the granules with water, chopped and sieved turmeric can be used to make an herbal tea with an earthy aroma, bitter and bold taste. Another possibility of use is to add it to salty dishes as a flavoring.
Organic; Vegan; Natural materials; Artificial flavorless; Free-from artificial coloring; Preservative-free; BSE/TSE-free; GMO free; Not-irradiated; No added sugars; Allergen free; Low fat; Free from saturated fat; Low in sugar; Rich in dietary fiber; Especially low in sodium/salt
Dosage, recommended use, storage
One dose = to taste
to taste (max. 3-4 g per day)
For curries, fries, soups, sauces, marinades, or steeped in hot water to make turmeric tea
Storage: In a well-closed, dry, cool, sun-protected place
100% organic turmeric (curcuma longa) pieces, minimum 2% curcumin content, chopped, sifted
Table of ingredients
|Energy||1154 kJ/276 kcal|
|- of which saturated fatty acids||0,1 g|
|- of which monounsaturated fatty acid||0,1 g|
|- of which polyunsaturated fatty acid||0,2 g|
|- of which sugar||3,8 g|
We regularly review our nutrition information.
Our product is certified according to EU organic standards according to Regulation (EU) 2018/848 and British organic standards certified by the Soil Association with code GB-ORG-05.
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